Stupid me who didn't know better microwaved an already hard-boiled, peeled egg, and it exploded. I've cleaned the interior, but I can still see small yolk particles behind the holes on the side wall where the lamp is (circled in red in the photo).
What can I do about it? Should I be worried about ants or mold or subsequent uses with these debris behind the holes?
Edit:
For anybody wondered why I did something that should have been common sense to not do it: our family had never had a microwave and only bought one for the first time more than a year ago or so. Even then, we don't use it regularly since we don't usually leave leftovers after a meal or cook anything that needs a microwave. As for me, I know not to put metals and stuff inside a microwave long before that from watching shows and surfing the web. But not about not microwaving eggs 💔. Mom might already know about it but not me!!! 😭
Anyhow, this morning mom boiled 2 eggs before going to work. I woke up later. She texted me to heat up the leftover foods and rice from last night in the fridge. I did as she told me when I went to have lunch. When I removed the shells and noticed the eggs were cold, I thought, why not also heat them up?
And that was how it came to this. It was definitely a learned lesson.